Introduction
Many people today focus on calories, carbs, and sugar, but often ignore the quality of fats in their diet. One common issue is an imbalance between omega-6 and omega-3 fats. Processed foods and refined oils increase omega-6 intake, while omega 3 fatty acids remain low. This imbalance can quietly affect overall health.
Adding the best sources of omega 3 fatty acids to your daily routine is a simple yet effective way to support metabolism, reduce inflammation, and improve long-term well-being.